Internet Explorer is not a fully supported browser. For the best experience, please use Chrome or Firefox.
    
    
    
        
            
            
            
                
    
    
        
            
        
        
            
            
                
                    
                        
                    
                
                    
                    
                            Ms. Merchant
                    
                
                    
                
            
            
                
                    
                        Color the Coins
                    
                
                
                    
                        Grades:
                        
                            
                                Kindergarten, 
                            
                                1st Grade
                            
                        
                    
                    
                        Subjects:
                        
                            
                                Multilingual Learners, 
                            
                                Math
                            
                        
                    
                    
                    
                        Standards:
                        
                            
                                Identify U.S. coins, including pennies, nickels, dimes, and quarters, by value and describe the relationships among them. (Math.1.4(A)), 
                            
                                Number and operations. The student applies mathematical process standards to identify coins in order to recognize the need for monetary transactions. The student is expected to identify U.S. coins by name, including pennies, nickels, dimes, and quarters. (Math.K.4)
                            
                        
                    
                    
                    
                        Student Instructions